how to video
Three variations of the Lang 84 Smoker Cooker with Ben Lang
Did you know that the Lang 84 has three variations? Ben takes you through a short but educational look at the details you may not be aware of.
Lang Tips- How We Smoke Very Moist Turkey on a Lang Smoker
When you live on a farm, you learn to be efficient in everything including cooking. Here are some tips to smoke a turkey.
Lang Tips – 48 Deluxe Patio Review – Reverse Flow Custom BBQ Smoker Pit
You can’t help feeling the excitement when this new Lang 48 Patio Deluxe Smoker mounted with wagon wheels is delivered to Fired Up Brews and BBQs.
Start a Fire Properly
The Lang team helps you start a fire to get your smoker hot and ready to cook cleanly, revealing tips and signs to show that the burner is ready.
The Lang BBQ Kitchen
Watch this video clip and then you’ll want to plan a trip to the Lang BBQ kitchen located in Nahunta, GA.
Jim’s Bar & Pig Shack: Boston Butts
Well, Big Jim’s back with another tutorial. This one’s on his method for preparing two whole pork butts on his 36″ patio.
Whole Hog Cook’n on a Lang 48” Patio
Scott from Wake Forest, North Carolina is a fan of Lang BBQ Smokers and wants others to join the Lang family! Scott is such a big fan that him and his son have made a video on how to bbq a 60lb whole hog on a 48″ Patio Lang smoker cooker.
How to heat up and clean a Lang 60 BBQ
[vimeo http://vimeo.com/33930716] Ben Lang shows you how to heat up and clean a Lang 60 BBQ Watch Ben Lang explain how to heat up your Lang BBQ Smokers® smoker cooker … Read more