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Q&A

QUESTIONS about Lang BBQ Smoker cookers and charcoal grills and ANSWERS from Ben Lang.

Made in the USA: Reverse Flow Explained

August 16, 2021 by Lang BBQ Smokers
wood smoker

We all work with various equipment and very often don’t understanding how the actual product works. That may be true when it comes to Lang’s famous Reverse Flow Process. It’s … Read more

Categories Q&A Tags american made smoker cooker, BBQ, Ben Lang, best smoker ever, clean heat, lang, lang bbq smokers, Lang Smoker Cooker, Lang Smoker Cookers, reverse flow, smoker cooker 2 Comments

Lang Tips- Prime Brisket on a Lang 48

May 3, 2021April 29, 2021 by Lang BBQ Smokers
smokers made near me

Check this out to get really great tips for smoking brisket.

Categories 48" Smoker Cookers, Q&A, Smoker Cooker Tips Tags 48 cooker, brisket, cooking on a lang 48 inch, lang, lang 48", prime brisket, smoker cooker Leave a comment

A quick tip for you Ben

April 13, 2021 by Lang BBQ Smokers

One of customers wrote to Ben: Ben! So far we haven’t been able to make a connection, and I have a good guess why that is. It just seems like … Read more

Categories Q&A Tags 1988, 1989, Beacon, Ham, lang, lang bbq smokers, smoking meat, smoking meat since 1898, smoking meat since 1988 2 Comments

Gentle Giant Brewing Company

September 27, 2019September 27, 2019 by Lang BBQ Smokers
Smoker Cooker

We caught up to Matthew Worgul, owner and chef at Gentle Giant to conduct an interview about what he learned about starting a business.

Categories Q&A Tags 84 Deluxe, 84 inch smoker cooker, all-wood fired BBQ, and Simple, barbecue joint, BBQ, Delicious, Gentle Giant, Gentle Giant Brewing Company, lang, lang bbq smokers, Matthew Worgul, microbrewery, Refreshing, smoker cooker Leave a comment

New Product Announcement

March 26, 2019November 30, 2018 by Lang BBQ Smokers
Greogory Barkley 48 Lang

New Product Coming Soon Gregory from Shreveport, Louisiana writes: I purchased a Lang 48″ smoker last year. I have used it at least 2-3 times per month over the last … Read more

Categories 36" Smoker Cookers, 48" Smoker Cookers, News, Q&A Tags 36 in smoker cooker, 36 inch smoker cooker, 48 cooker, lang bbq smokers, smoker cooker, testimonial 6 Comments

The first Lang smoker I saw was from 1/2 mile away! I had to stop!

February 19, 2018 by Lang BBQ Smokers

We recently received this enthusiastic request for information about the Lang Model 36 Series. …read more

Categories Q&A Leave a comment

Order Lang BBQ Smoker Replacement Parts

January 29, 2018 by Lang BBQ Smokers
Replacement parts order form

Announcement – we have a new online form to find out information about replacement parts for you model Lang BBQ Smokers. …more

Categories News, Q&A Tags order form, replacement parts Leave a comment

Lower the Smoke Stack

October 17, 2017 by Lang BBQ Smokers

Question about lowering the smoke stack. read more

Categories Q&A Tags smoke stack Leave a comment

Overcoming the dreaded “Stall” in cooking barbecue

October 12, 2017 by Lang BBQ Smokers
Overcoming the dreaded “Stall” in cooking barbecue

Review of the dreaded STALL in the Huffington Post article “Physicist Cracks BBQ Mystery” By Meathead. read more

Categories Q&A Tags bbq stall, Meathead, stall Leave a comment

Insulated Fireboxes?

April 23, 2019October 4, 2016 by Lang BBQ Smokers

Q&A Q: Are all your smokers 1/4 in steel? A: Yes, our BBQ smokers are all 1/4″ plate thru-out. Q: Do you also make insulated fireboxes? A: When materials are this thick … Read more

Categories Q&A Tags insulated fireboxes 2 Comments
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Lang BBQ Smokers®

12300 US Highway 82 West,
PO Box 547 Nahunta, GA 31553
Phone: 1-800-462-4629 or 912-462-6146
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