January 2022 Lang Newsletter
Volume 29 | January 2022 The Weather Outside is Frightful, but My Lang is Still Delightful!!! Read about it in the blog from 2017 when some Minnesotans took their … Read more
Lang Smoker Review – Lang 48 Deluxe Patio – Reverse Flow BBQ Smoker Pit – CUSTOM!
Eric at Fired Up Brews and BBQs takes you on a guided tour of his new 48 Deluxe Patio that comes with a warmer box. Eric has some custom features … Read more
36 Series Lang BBQ Smoker Cooker Fire Management Instructional Video
The Lang 36 is the smallest fire box and cooking area in the Lang Smoker line up, so it heats up faster. That means you need to have good fire … Read more
Intro to the Fat Boy 84 Deluxe and Kitchen Models Lang BBQ Smoker Cookers
With 500 pounds of capacity what else could Ben Lang call this smoker but a Fat-Boy 84 Series. One factor that makes it a Fat-Boy 84, is that it’s 84 … Read more
Whole Hog Cook’n on a Lang 48” Patio
Scott Hildreth and his son made a video that demonstrated just how to cook a whole hog on a Lang 48 Patio Cooker.
Lang Smoker Cooker News
It’s the Kansas City Barbecue Society pig roast. Kristy G, the Lang News reporter takes us through to meet and greet contestants.
Baby backs on the Lang 36 Deluxe
Greg gives these baby backs the treatment, and they look fantastic. And as always, he makes it look so easy. But of course, with a Lang it is.
Smoking a Beef Brisket on an Offset Lang by me, a farmer on my farm
There’s an old saying that: sometimes things are better left unsaid. Well, that actually applies to this video.
First Timer Smoking on a Lang
This is a great video because it’s presented by a Lang newcomer. His first time smoking on his new 36″ Lang.
Chicken Quarters on My Lang
Big Jake does chicken quarters hot and fast on the Lang 36 top rack and tells you why.