Prettiest thing
I want to thank everyone at Lang for the beautiful cooker! This is her first cook, three racks of St. Louis ribs. Tomorrow is the brisket. She’s the prettiest thing I have seen!
smoker cooker
Winner of The 41st Family Reunion Pulled Pork Contest
Hello Lang’s
Can’t thank you enough for the fabulous smoker. Just thought you’d like to know I won the pulled pork contest at the 41st S. Family Reunion which was cooked on my new 36 Hybrid. Couldn’t have done it without you guys.
NBC News Press Release
NBC news has picked up our press release on our award winning smoker cookers!
J&C BBQ and Catering
The Pacific Northwest isn’t typically well known for traditional barbeque. Most BBQ restaurants use pellets, gas, gas assist, wood chips or liquid smoke. J&C uses all oak wood in their smokers which provides a more traditional, complex flavor profile.
S.C. BBQ Icon Returns to a Lang
Melvin’s Legendary Barbecue in South Carolina is going back to cooking their meat over all wood.
Lang Smoker Saves Car and Home from Extreme Damage
Darryl S. sent in this incredible story about his Lang Smoker Cooker: I own a Lang 60 original. Yesterday an 80 ft tall tree fell right on top , impaling … Read more
Check Out this Fat Boy in Action
Yummy! Rob sent in these pictures from his recent cook. Now that’s what I call #CookingOnALang ! If you have a Lang BBQ Smoker and … Read more
The Parrs are Cleaning Up!!!
Lets read about a couple who just started competing this year!!
New Product Announcement
New Product Coming Soon Gregory from Shreveport, Louisiana writes: I purchased a Lang 48″ smoker last year. I have used it at least 2-3 times per month over the last … Read more