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Q&A

QUESTIONS about Lang BBQ Smoker cookers and charcoal grills and ANSWERS from Ben Lang.

How to heat up and clean a Lang 60 BBQ

December 20, 2011 by Lang BBQ Smokers

[vimeo http://vimeo.com/33930716] Ben Lang shows you how to heat up and clean a Lang 60 BBQ Watch Ben Lang explain how to heat up your Lang BBQ SmokersĀ® smoker cooker … Read more

Categories Q&A Tags cleaning a smoker cooker, heating a smoker cooker, how to video, model 60, smoker cookers Leave a comment

Lang 60 BBQ Smoker Cooker

October 25, 2011 by Lang BBQ Smokers

Interested in Models: Lang 60 Original Planning to purchase: In 1-3 Months How I found this site: internet search Questions/Comments: I am interested in purchasing your Lang 60 Original, likely … Read more

Categories 60" Smoker Cookers, Q&A Leave a comment

Lang 36 BBQ Smoker or the 48?

October 25, 2011 by Lang BBQ Smokers

Interested in Models: Lang 36 Original Patio, Lang 48 Patio Planning to purchase: In 1-3 Months How I found this site: Google Questions/Comments: Is it possible to get either the … Read more

Categories 36" Smoker Cookers, 48" Smoker Cookers, Q&A 2 Comments

Right Type of Wood

October 25, 2011 by Lang BBQ Smokers

Mamye Dry hard wood of any kind, when burned clean; so that it get’s hot, will caramelize and brown the food rather than smoke it up; which is where the … Read more

Categories Q&A 1 Comment

Any Lang Gear?

September 2, 2011 by Lang BBQ Smokers

Q: My husband bought your 60 mobile 3 years ago…and had it shipped up to Minnesota!!!!!! He recently watched your YouTube video on how to light the fire (he knows … Read more

Categories Q&A Leave a comment

Time to get to the next level.

August 30, 2011 by Lang BBQ Smokers

Mr Lang, My name is Raymond and I’m an amateur barbecuer that really wants to take my skills to the next level. I’m newly married and renting a house that … Read more

Categories 36" Smoker Cookers, 48" Smoker Cookers, Q&A Leave a comment

My Dream Smoker

August 30, 2011 by Lang BBQ Smokers

Interested in Models: Lang 60 Original Planning to purchase: In 1-3 Months How I found this site: bbq website Questions/Comments: I had recently emailed you with questions regarding additional options … Read more

Categories 60" Smoker Cookers, Q&A Leave a comment

Chef Paul Kirk Discusses Lang Smoker Cookers

August 24, 2011 by Lang BBQ Smokers

[youtube http://www.youtube.com/watch?v=UMn4HcxFGh8&w=420&h=345]

Categories Q&A Leave a comment

Newer Models

June 8, 2011 by Lang BBQ Smokers

I purchased a Lang 60″ smoker from you about ten years ago. Since then many Boston butts, Pork shoulders, pork ribs and numerous chickens have been cooked on that smoker … Read more

Categories 60" Smoker Cookers, Q&A Leave a comment

Cold Temps a Problem?

March 3, 2011 by Lang BBQ Smokers

I’m writing from Canada. It’s a typical cold winter this year. I have a question regarding maintenance and operation of my model 60. I’ve read the Blog and Tips sections … Read more

Categories Q&A Leave a comment
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Lang BBQ SmokersĀ®

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Phone: 1-800-462-4629 or 912-462-6146
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