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I am ready for one that will last….

September 18, 2009 by Lang BBQ Smokers

I am 46 and charcoal all of the time. I also smoke boston butts and cook a lot of chicken and steaks. What would you suggest. I am ready for … Read more

Categories Q&A Leave a comment

How Many Pork Butts?

August 25, 2009 by Lang BBQ Smokers

Elizabeth from Gerogia asked us, “How many pork butts are needed to feed 100 people?” I am thinking 12 butts. Does anyone have any experience with this situation who can … Read more

Categories Q&A 9 Comments

Great Pig Roast!

March 11, 2024July 22, 2009 by Lang BBQ Smokers

Hi Ben, We had one of your customers with their Lang 84 BBQ Smoker Cooker with an additional grill cook for our business group in lakewood, NJ. We had 160 … Read more

Categories Testimonials Leave a comment

The Lang 48 BBQ Smoker Cooker

July 22, 2009 by Lang BBQ Smokers

Was wondering if you had some pictures of this grill open. Thanks. Dustin G Bethany  Oklahoma Hello Dustin, Those are the next photos we plan to take, and soon.  The 48 … Read more

Categories Q&A 4 Comments

Good Morning Mr. Lang…………

July 6, 2009 by Lang BBQ Smokers

I made it back yesterday in one piece.  It was refreshing to be in the South again , everyone we ran into were very friendly and wanted to look at the cooker.  … Read more

Categories Testimonials Leave a comment

Tired of waiting for ever for your butts to cook?

June 29, 2009 by Lang BBQ Smokers

Tired of waiting for ever for your butts to cook ? Debone the butt, lay the butt fat side up or down on your cutting surface,  cut the butt in … Read more

Categories Q&A 2 Comments

Chef Paul Norton & the Backstage Smoker’s Team

May 19, 2009 by Lang BBQ Smokers

Mr. Ben Lang. I just wanted to extend a very “BIG” Thank you from myself and my Backstage Smoker’s BBQ Team. We broke in the smoker with our Casino Luau’s … Read more

Categories 108" Smoker Cookers, Testimonials Leave a comment

48 Straight Hours!

April 29, 2009 by Lang BBQ Smokers

Ben, Here are some photos of our company cook out. The smoker, Lang 108,  did awesome, we ran it for 48 straight hours. Paul N Executive Chef Wetumpka, Alabama  36092

Categories Testimonials Leave a comment

Moving Up From Model 60 To The New Model 84

April 27, 2009 by Lang BBQ Smokers

I have had my model 60 for two years now and just placed an order for a Lang Model 84. I have mainly used the Lang Model 60 for friends & family … Read more

Categories 84" Smoker Cookers, Testimonials Leave a comment

Shipping a Unit

April 14, 2009 by Lang BBQ Smokers

Hello, I’m a soldier currently in Iraq. I would like to order a model 60 with some of my hard earned combat pay. I would like some guidance on when … Read more

Categories Q&A Leave a comment
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