Krista White emailed Ben that after only 2 months of cooking on a Lang Smoker Cooker she went to the 5th Annual Hogs for the Cause competition in New Orleans, LA, and came in 1st place in the butt and pulled pork division, proving once again that when you are cookin’ on a Lang Smoker Cooker you are cookin’ on the best!
Future Testimonial – we’re going to love it
“WE’RE GOING TO LOVE IT” This Grill will be our(my wife & I) introduction to ‘Smoking’, on a much larger scale. We are thinking of starting a small Catering business … Read more