Want to see how easy and practical cooking on a Lang really is? Watch this newcomer tackle his first serious cook, the second week he got his 84 Deluxe. He rolls out a combo of beef ribs, brisket and chicken. He starts the brisket in the middle of the night, it’s nicely marbled with his … Read more
Brad Kay cooked on the Lang BBQ Smoker cooker team ant one 1st Place in Brisket was at the Smoking On The Suwannee BBQ Festival in Live Oak, Florida on July 27-28, 2012.