Custom Smoker Cooker Features Available
Made to order
Built to Last
David from Elberton, Georgia loves smoker cooking, has outgrown his Bubba Grill and wanted to make sure his investment in a Lang BBQ smoker cooker would have all the features he needs. We’d like to share David’s questions because many are not aware the we do have some smoker cookers in stock but we generally build to order so that you get the features you need.
Professional Austrians Chefs Cooking on a Lang at the
Jack Daniel’s Invitational Barbecue World Championship
At the Jack Daniels Championship in 2012 we lent some Lang BBQ Smoker Cookers to of those competing. An Austrian barbecue chef had an opportunity to cook on a Lang 84″. Check out Helmut Karl’s photos and what he had to say “about cooking on a Lang”!
There are some safety measures that people should take when using gas grills in the winter. Following is a link to a video in the news about the horrible accident … Read more
Eddie posted this on our facebook page: Ben Lang said they do not have Rain Deer in Georgia so he got a flock of Egrets to bring me my LANG … Read more
Ben Lang shares information on how to eat healthy with your Lang BBQ Smoker cooker by grilling with “clear heat”.
Q: What is “clear heat”?
A: Clear heat is one of the best kept secret of grandmasters. It occurs when all the Hickory or Oak wood has burned down to coal and intense heat is available for smoking. The smoke from this wood is released through the smoke stack before reaching the unit. At this time, favored wood, like Apple or Cherry, is added to the firebox to naturally season the meat.
Dear Ben: I’ve enjoyed my new 48. Your delivery service is wonderful. The smoker is very easy to use. I have found it perfect. The construction quality is superb. I … Read more
Apple and Spice Brine for Your turkey D.J. Watkins recommends putting your turkey in this brine for 24 hours. 1 gallon cold water 2 quarts apple juice 2 quarts orange … Read more
The average time to smoke a turkey is between 235° and 250 ° F for 30 to 40 minutes per pound. Place turkey in disposable roasting pan. Fruit woods work … Read more