Krista White emailed Ben that after only 2 months of cooking on a Lang Smoker Cooker she went to the 5th Annual Hogs for the Cause competition in New Orleans, LA, and came in 1st place in the butt and pulled pork division, proving once again that when you are cookin’ on a Lang Smoker Cooker you are cookin’ on the best!
Magic Dust and The Beauty
Randy Wallace has always wanted to roast a whole hog. He finally decided to do it and because he wanted it to be perfect he bought a 84 Lang BBQ … Read more