QUESTION:
“What would you guys charge to cut a add a back door to my lang 48 deluxe and paint it?”
Entrepreneur Ready to Start Business Cook’n On A LANG!
Here’s some happy entrepreneurs ready to make some fine BBQ for their customers on a Lang 108″ Deluxe Tandem Smoker!
Cooking on a Lang Come Snow or More Snow
One of our Twitter followers, Basswood BBQ, posted some amazing photos of their Super Bowl Sunday cooking on their Lang BBQ Smoker! You have to see it to believe it!
more photos!
Happy Super Bowl Sunday
The Lang BBQ Smoker team is wishing everyone a great day of football and smoker cooking!
Smoker Cooker with D-Ring Added
Ben and the Lang Team, Thank you for your excellent service. I could not be happier with my purchase experience and the beautiful cooker. Thanks for the customization of the … Read more
2015 Sam’s Club National BBQ Tour Registration
The registration for the KCBS Sam’s Club National BBQ Tour kicked off last week, on January 8th. Keep an eye out for those competitors “cooking on a Lang”! Sign up … Read more
Homemade Smoked Salt
Smoked Salt Recipe Smoked salt is a salt that’s been smoked over wood fires in a stick-burner smoker cooker. When smoked, salt becomes infused with the flavors from the wood … Read more
Mesquite-Smoked Ham with Mimosa Glaze
Recipe Great holiday recipe for your smoker cooker. Imagine leftovers from this smoked ham recipe with mimosas on New Years Day! Mesquite Smoked Ham with Mimosa Glaze recipe Happy New … Read more
Angus Rib Roast
“I tried an 18 pound Angus rib roast for Christmas and have to admit that never having smoked an expensive piece of meat like this I was nervous. Even being … Read more
Merry Christmas
Merry Christmas from Ben Lang and the Lang BBQ Smoker Team!