Smoker Cooker Tips
Is It Done Yet?- Lang Smoking Saturday Tips
How to keep track of your cooking temperature when cooking with a Lang BBQ Smoker cooker. Lang Smoking Saturdays Tips
Keep It Hydrated – Lang Smoking Saturday Tips
Keep it hydrated!
Learn how to keep your BBQ meat from drying out, using the Ben Lang way:
When cooking for a long period of time on a smoker cooker there is a potential to dry out your food. Some people believe that setting a pan of water on the grill or to cover your food with tin foil might solve this issue, but…
Clean Heat – Lang Smoking Saturday Tips
Smoked Flavors with Clean Heat
Learn how to get smoked flavors using clean heat:
In this video Ben Lang talks about the importance of cooking with clear, clean heat on your smoker cooker!
