How to Cook a Turkey on your Lang Smoker Cooker
Follow these steps in order to achieve the best flavor from your turkey on a Lang smoker cooker:
The average time to smoke a turkey is between 30 to 40 minutes per pound
Smoker Cooker Tips
Cleaning Your Smoker Cooker Chimney- Lang Smoking Saturday Tips
How to Clean your Smoker Cooker Chimney for Better Smoke Flow and Better Cooking Results Follow these steps in order to efficiently clean your Lang Smoker Cooker’s Chimney: Start … Read more
Maintaining the Exterior Surface of your Lang Smoker Cooker – Lang Smoking Saturday Tips
Ben Lang discusses the importance of a clean, well maintained exterior surface of the Lang BBQ Smoker Cooker.
Go Easy on the Wood – Lang Smoking Saturday Tips
A common mistake among beginners in the smoking cookers filed is adding too much wood. Wood has a significant effect on your cooking product.
How to Use the Cooker Gauge – Lang Smoking Saturday Tips
Cooking temperature Control
Learn from Ben Lang how to correctly use the Lang Smoker Cooker gauge during your cooking process:
It can be easy to misinterpret your Lang BBQ Smoker external burning temperature
Stuck Air Vent on Firebox – Lang Smoking Saturday Tips
Stuck Air Vent on Lang Firebox
Learn from our own Jim Mahlmann how to easily overcome a stuck air vent using the Ben Lang way.
Lang BBQ Smokers are well known for their high durability, but, as an outdoor cooking tool,
Cleaning a Lang BBQ Smoker is a Snap – Lang Smoking Saturday Tips
Watch as Ben Lang discusses the #1 TIP to get the BEST taste from your smoker cooker … to keep it clean! It only takes 5-10 minutes.
Steam Cleaning – Lang Smoking Saturday Tips
Learn how to steam clean your Lang BBQ Smoker after every cooking session in order to get the best BBQ possible.
Fire-Up that Smoker – Lang Smoking Saturday Tips
Watch and Learn as Ben Lang Demonstrates How to Safely Light your Smoker
