Patio 36 Smoker Pit

Ben,

I bought the 36 patio model from you and it was delivered last Feb (2012). I wanted to wait on commenting on it until
after I had an opportunity to try it and get used to it.

I have cooked pork, ribs, whole prime ribs, beef tender loins, pork tender loins, chicken, sausage, boudain, hamburgers, and other things. I am here to tell you that this is absolutely bar none, the best smoker pit I have ever used.

I did get the SS up grade on the racks and I highly recommend that to those that are going to purchase one these. I have cooked for as many as 38 people using this smoker. Everyone keeps telling me that I need to open up a restaurant because the food coming off this pit is so great.

Thanks so much for such a great smoker and my next one will be the 48. I will also tell you that I had a neighbor that had bought a custom pit out of Houston, TX and it does not even come close to cooking as good as this one. The reverse flow is fantastic.

Thanks Chris

Please follow and like us:

0 thoughts on “Patio 36 Smoker Pit”

  1. I have a Patio 36 and love it.
    I called about a month ago asking about the posibility of making the 36 patio mobile. Putting it on a small trailer that can be towed. I was told that something may be in the works. Is there any update on this?

    Reply

Leave a Comment

5 × three =