Wood vs Gas

Ben Loaded the cooker with 60 wings, 4 brisket (flats), 2 pork loins at 0830 on this past Sunday morning. I pulled everything off at once about 1 p.m. WOW was that meat good. My test crew loved everything. My favorite was the wings and stuffed halepeno peppers( I cooked the last 90 minutes).Best of … Read more