Hey Ben – I bought my Model 60 Deluxe in 2005 (I think that’s right). Over the past 2 years, we have entered a few BBQ competitions and have a couple of amateur trophies to show for it. In an attempt to have less gear to pack up when we travel, we made an addition … Read moreWe added a folding table over the wood box.
We had a party last weekend and I just had to write and tell you how much I am enjoying my new toy (yes some of us know how to BBQ out here in Utah)! We cooked 140 lbs of Boston Butt and three racks of ribs. The meat was so tender and the smoke … Read moreLovin’ the Smoker!
Hi Ben, We had one of your customers with their Lang 84 BBQ Smoker Cooker with an additional grill cook for our business group in lakewood, NJ. We had 160 people and it was a tremdous hit. We will be doing it again next year. I even had a woman comment that she had just … Read moreGreat Pig Roast!
I made it back yesterday in one piece. It was refreshing to be in the South again , everyone we ran into were very friendly and wanted to look at the cooker. We stopped at the low country visitor center in S.C. one of the women there wants a smaller homestyle cooker , I gave her your website info. … Read moreGood Morning Mr. Lang…………
Mr. Ben Lang. I just wanted to extend a very “BIG” Thank you from myself and my Backstage Smoker’s BBQ Team. We broke in the smoker with our Casino Luau’s at our Tallapoosa and our Riverside Casino Sites with Smoked Chicken, Smoked Pork Steamships, Grilled Hamburgers and Hotdogs. We are currently doing a BBQ Tuesday … Read moreChef Paul Norton & the Backstage Smoker’s Team
Ben, Here are some photos of our company cook out. The smoker, Lang 108, did awesome, we ran it for 48 straight hours. Paul N Executive Chef Wetumpka, Alabama 36092 Please follow and like us:
I have had my model 60 for two years now and just placed an order for a Lang Model 84. I have mainly used the Lang Model 60 for friends & family gatherings and the comments about the food have been great. Last Thanksgiving I fired up the smoker to do 3 Turkeys and 2 of my … Read moreMoving Up From Model 60 To The New Model 84
My Lang 84 Deluxe got here a couple weeks ago but I’ve been away on vacation so I haven’t gotten to try it yet. Which is why I’m writing you. First off, this thing is AWESOME! Even better than I imagined. Actually, while I was gone, a couple of my buddy’s stopped by my garage just to check … Read moreLang 84 Deluxe
Just wanted to let you know we are the couple that passed you going down highway I-70 in Missouri just outside of Kansas City area… you held up your card as we went by, you were towing one smoker and another was in the bed of your truck. I happened to catch your name plate on the smoker trailer … Read moreWhat A Site!
Ben, We bought our 108 last summer and wanted to let you know we love it. It’s served us well while catering, vending and competing. We’ve continued to win awards for our sauce, but in 08 we added a 5th place whole hog at the VA state championship. We cooked a whole hog, 10 whole … Read moreWOW…. It’s a corn roaster too!