Scott from Wake Forest, North Carolina is a fan of Lang BBQ Smokers and wants others to join the Lang family! Scott is such a big fan that him and his son have made a video on how to bbq a 60lb whole hog on a 48″ Patio Lang smoker cooker.
Get the recipe on how to roast chestnuts on your smoker cooker.
Learn how to pick out high quality meat to cook on your Lang smoker cooker.
The average time to smoke a turkey is between 30 to 40 minutes per pound
Read moreHow to Cook a Turkey- Lang Smoking Saturday Tips
How to Clean your Smoker Cooker Chimney for Better Smoke Flow and Better Cooking Results Follow these steps in order to efficiently clean your Lang Smoker Cooker’s Chimney: Start a fire in the Lang Smoker Cooker under the smoke stack and let it burn until the fire goes out (It will sound like jet … Read more Cleaning Your Smoker Cooker Chimney- Lang Smoking Saturday Tips
Ben Lang discusses the importance of a clean, well maintained exterior surface of the Lang BBQ Smoker Cooker.
A common mistake among beginners in the smoking cookers filed is adding too much wood. Wood has a significant effect on your cooking product.
It can be easy to misinterpret your Lang BBQ Smoker external burning temperature
Read moreHow to Use the Cooker Gauge – Lang Smoking Saturday Tips
Lang BBQ Smokers are well known for their high durability, but, as an outdoor cooking tool,
Read moreStuck Air Vent on Firebox – Lang Smoking Saturday Tips
Watch as Ben Lang discusses the #1 TIP to get the BEST taste from your smoker cooker … to keep it clean! It only takes 5-10 minutes.
Read moreCleaning a Lang BBQ Smoker is a Snap – Lang Smoking Saturday Tips