Jeff from Lake Orion, MI shares a review of his first partial year with his new 60 Lang BBQ Smoker cooker, some photos, and a recipe. read more
I was never happier than the day your folks showed up and delivered my 60″ Original Smoker…read more
Dave Rau of Rowdys Rocking BBQ team in Alexandria, MN took their 60 Lang BBQ Smokers Deluxe with Chargrill out on the ice this weekend for the Lake Oscar fishing tournament. read more
Jon Wipfli of Minnesota Spoon sent us this beautiful photo of his personal Lang smoker cooker see the full photo
My first competition Here’s a few pictures from my first competition on Saturday June 25th. I ended up cooking 36 racks of ribs and took 2nd place in the rib fest thanks to my Lang 60 Deluxe Longneck Chargrill. This cooker is awesome it holds the temp evenly across the entire cook chamber and is … Read more1st Competition, 2nd Place in Ribs
I am writing today to thank the Lang family for my beautiful 60 cooker that was delivered Wednesday. Throughout the process you all were very gracious when answering my questions, in particular with my concerns regarding the export paperwork. Thank you Sara for all of your help in that regard. You made everything very easy … Read moreNew Smoker in Ontario
This repeat customer from Michigan (he already has an 84″ Deluxe Lang BBQ Smoker) came down from Michigan to pick up his second Lang BBQ Smoker, a 60 inch model built to fit on the back of his concession trailer porch. He’s looking pretty happy to get back on the road back to MI! Best … Read moreHeaded to Michigan
Q: Regarding the 60 Model Original, is there room enough to smoke between 10-15 pork loins? Most of the loins I get are in the 8-10 lb range. The reason I am asking is that I was asked to cook for a graduation reception and they are planning on 300 people. I figured about 1/4lb of … Read moreHow much room in the 60 inch Lang BBQ Smoker?